by Daughters of Botany

Mood Indigo Tea

The rumours are true – this colour-changing tea brews from a vivid blue to a stunning purple and it’s an absolute show stopper! An exotic creamy and fruity blend, Mood Indigo contains blue Butterly pea flowers, sweet, tart Hibiscus petals and Coconut flakes. Plus it’s caffeine free!

Inspired by Duke Ellington’s classic jazz tune, Mood Indigo is the quintessential smooth blend, balancing the sweetness and tartness of the Hibiscus flower and the creaminess of coconut with a hint of citrus.

£10.00

This colour changing tea dances from Indigo to Violet as it brews. With Butterly pea flowers, sweet, tart Hibiscus petals and Coconut flakes, Mood Indigo is an exotic creamy and fruity blend with an unforgettable flavour. Plus, there’s the added bonus of the colour-changing party trick! This purple tea is a show stopper, and it’s completely caffeine free!

Inspired by Duke Ellington’s classic jazz tune, Mood Indigo is the quintessential smooth blend, balancing the sweetness and tartness of the Hibiscus flower and the creaminess of coconut with a hint of citrus. Our tea lovers confess to eating the Coconut flakes too! Have your tea and eat it, anyone?

Ingredients: Butterfly pea flowers, Hibiscus petals, Coconut flakes, Lime leaves, Citrus peel

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Daughters of Botany

BEAUTIFUL + BOTANICAL
"As the daughter of a botanist, I spent my childhood exploring the wonders of my mother's tropical garden on the Southern coast of Nigeria. Today, inspired by my childhood memories, I create botanical teas that celebrate the power of Nature's goodness." Sotonye Odugbemi

Our exquisite collection of Botanical Teas ranges from the luxurious and fragrant Red Moon Tea with Hibiscus petals, Lime leaves and Peony White Tea, to fruity and creamy Mood Indigo, our purple blend of Butterfly pea, Hibiscus and Coconut flakes.

To add to the mystery of Tea o’clock, we've created the dark, aromatic La Vie en Rose with Black Tea, Vanilla and Hibiscus. Plus, because we’re crazy about Chocolate, the newest addition to our Tea collection is the Chocolate-inspired Coco, with organic Peruvian Cocoa husks, Hibiscus and a hint of Citrus.

All our teas are made with Hibiscus flowers grown by Nigerian farmers, and blended by hand in our 5 star hygiene rated Surrey kitchen. We pride ourselves in using natural ingredients to create unique colours and unforgettable flavours for your teacup.

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